Here you will find current topics and offers around the Empire Riverside Hotel and Hamburg.
"Welcome to the team!" was the slogan for our new trainees at the beginning of February. But how does the start into professional life proceed during the lockdown and why does one decide now for an apprenticeship in the hospitality industry? You can find the answers to these and other exciting questions here.
Read moreWe have used the quiet moments at the end of the year for us to summarize the exciting past twelve months. As we were not able to share as many moments with you this year as we had hoped, we would like to share this flashback with you.
Read moreDue to the current situation, our Empire Riverside Hotel and all the associated bars and restaurants will remain closed. You can read more information here.
Read moreA new start for ten new trainees. Two eventful orientation days lie behind us. Read in our blog post what awaits the new trainees and what the first days offered. In addition, our trainee Ida reports in a video interview how she has settled in with us and what she wishes for her future.
The time has come! From May 13th we can welcome you again.
We would like to inform you about how we are dealing with the situation and tell you all the hygiene and safety measures we have taken.
What happened to 2700 eggs, 150 litres of sauce and 40 kg of potatoes? Due to the sudden stop of the hotel activities, we had some food left over, which we would like to give to all those who are suffering from the current situation.
Read moreSince the beginning of last week we have been illuminating the facades of the Empire Riverside Hotel every evening with a big heart and a laughing smiley face. You wonder what message is hidden behind it?
Read moreThe time has come: We have an online shop! Here you can find your favourite products from our hotel and have the holiday feeling comfortably delivered to your home.
Read moreWe welcome our new trainees, are pleased to welcome them to our team and wish them an exciting time full of experience!
Read moreEvery year, the HolidayCheck Award honours the best hotels in a particular region. We are delighted to receive this award thanks to your support!
Read more20th floor, gallery level with freestanding bathtub, extra-large bed, magnificent port view - it couldn't get any better!
Read moreThe preparations for New Year's Eve are in full swing and we look forward to making your New Year's Eve in Hamburg a very special experience. Culinary we offer only the best - the favourite dishes of our colleagues from many different departments.
Read moreEvery year, the AICR competition honors the best young professionals in the hotel industry. We are proud of our colleague Josephine Waschek, who proved herself in this year's edition and took the second place.
Read moreOn 10th of November, Empire Riverside Hotel opens its doors to Hamburger residents who want to discover their hometown in a different way.
Read moreJust in time for the start of the new season, the new menu at restaurant waterkant is available for all lovers of the good cuisine.
Read moreTwo lucky winners have prevailed at the cooking duel, each taking home a work contract! From a shopping basket full of ingredients, the contestants were required to prepare a dish of their choice within 40 minutes and prepare it for the jury.
Read moreThe harbour is celebrating its 830th anniversary in may at the Landungsbrücken of Hamburg. Thousand of people will be awaited for this great event, which you should not miss!
Read moreSame procedure as every year? Definitely not! The gastronomical trade fair Gastro Vision celebrated its 20th birthday with us.
Read moreGood news: Our new guest folder is available to make your stay as comfortable as possible.
Read moreThe rexx Recruiting Award honours marketing projects and campaigns thourgout different industries in Germany for the first time. We have particitpated successfully!
Read moreSustainable and cool - We are happy to present you our new glass straws. The brand Halm offers a great alternative to the regular plastic straws, under the slogan "more tase, less waste".
Read moreWe are online – with great pleasure and passion we developed our career page in the past months. On this page we introduce ourselves as an employer, point out what we offer and job applicants can find job vacancies to start with us in the common future.
Read moreAt Valentine’s Day 2018 we celebrated our 10th anniversary with a big event. 10 years Empire Riverside Hotel – you, our loyal guests created countless stories and unforgettable moments day by day…
Read moreMoin and a warm welcome! We celebrate our 10th anniversary and just in time we are happy to introduce our new general manager Enrico Ungermann to you. We are glad to welcome him in our beautiful Hanseatic city.
Read moreEnjoy Hamburg with our new package! Hamburg’s best view: A room with harbour view, RIVERstyle breakfast and Sushi in our DAVID’S Bar & Lounge are waiting for you. And don’t miss the “Best View Cocktail” in our famous Skyline Bar 20up.
Read moreEven though the good times come to an end…two great, exiting and remarkably years with our General Manager Philip Borckenstein von Quirini.
Read moreThe Empire Riverside Hotel will celebrate its 10th anniversary this year. Many stars and starlets visited our hotel in the past decade and we asked them to draw angels on small canvas. From now on, until January 2018 you have the possibility to purchase these little artworks at an auction.
Read moreThe Rolling Pin Award goes to…Philip Borckenstein von Quirini! Our General Manager is “Hotelier of the year” – and we are proud! More than 9.800 employees of hotels and gastronomy participated in an online voting and voted for their favorites.
Read moreExperience seafood in a new way, grilled right in front of your eyes in our open show kitchen. Sustainability and freshness in mind you can enjoy daily wild-caught fish.
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